Four Foods on Friday #115
This past week, Val had some random questions for us on Four Foods on Friday.
1. What kind of olive oil do you use?
I buy whatever is the cheapest.
2. Do you prefer salted or unsalted butter? I don’t know! I am going to have to get up from this comfy chair, go to the refrigerator and look! Naw, I am too comfortable.
3. What size eggs do you usually buy?Large
4. What’s in the bottom drawer of your fridge?oranges
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